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Crafted in harmony with nature’s rhythm, our Seasonal Pickles are prepared only during their peak harvest time. We make them in bulk, ensuring authentic taste and freshness that reflects the season’s bounty. Each jar is vinegar‑free, natural, and homemade — a true celebration of traditional flavors available for a limited period.
Our Coconut Mango Pickle is a delightful twist on the classic mango pickle. In this preparation, we blend the tangy freshness of raw mangoes with the rich flavor of ...
Price range: ₹180.00 through ₹680.00
Authentic mango pickle — sun‑dried slices, natural preparation, no vinegar, homemade chili powder. Tasty with rice, dal, or cooling with curd rice.
Price range: ₹180.00 through ₹680.00
Sun‑cured jaggery mango pickle made from Totapuri mangoes that are just turning ripe, all‑natural, preservative‑free, probiotic and perfect with rice or snacks.
Price range: ₹180.00 through ₹680.00
Mango Tokku (Mamidikaya Tokku) — a tangy pickle made with specially cut raw mango pieces, salt, and spices. No mustard powder, less pungent than Avakaya, perfect with rice or ...
Price range: ₹180.00 through ₹680.00
Traditional South Indian Uppavakaya — sesame mango pickle without chili powder. Tangy, nutty, and perfect with hot rice.
Price range: ₹135.00 through ₹500.00
