Moong Dal Mango Pickle పెసరావకాయ

Pesara Avakaya (Moong Dal Mango Pickle) is a wholesome twist on the traditional avakaya. Made from carefully chosen unripe, firm green mangoes from rural orchards, this pickle follows the same authentic method as avakaya but replaces mustard powder with freshly ground moong dal powder. This unique substitution gives the pickle a nutty, earthy flavor while making it lighter on the stomach compared to the heat-inducing mustard version. Prepared with branded Ground nut oil, pure red chili powder, turmeric, and spices we grind ourselves to ensure purity, Pesara Avakaya is tangy, spicy, and aromatic. It not only delights the palate but also offers a gentler, more balanced effect on the body.

Serve it with steaming hot rice and a spoon of ghee for a comforting, nourishing meal that blends tradition with innovation.

Glass Jar Option — 350 g:  We also offer this pickle in a premium glass jar (350 g) for customers who prefer elegant packaging. Because glass requires special handling during shipping, availability and delivery depend on your location and courier options. Please contact us directly to confirm whether we can ship glass jars to your address and to discuss any additional packing or delivery charges. Thank you for your understanding.